Sparqi

Nora and I made this bread yesterday.

http://www.stopmomstop.com/talk/f20/...question-2094/

It was raining, I had the oven going and I went a little nuts:
Toasted pecans
Roasted Pumpkins
Made homemade cinnamon applesauce

So, I took Alison's (YUMMY) recipe and did this:

• Cut the pecans to 1 cup (I wanted Tara to eat the bread, so I used less and cut them up quite small...she loves it, BTW)
• Eliminated the white sugar and put in 1 C chopped Medjool Dates
• Cut the brown sugar to 3/4 C
• Substituted 1/2 C homemade cinnamon applesauce for 1/2 C of the butter
• Sprinkled Turbinado sugar on the top of the loaf/muffins before baking.
• Used 2 C fresh roasted sugar pumpkin

I made 12 muffins (baked for approx 20 mins) and 1 loaf of bread.

DELICIOUS! Thanks again for sharing, Alison!

Lynni

That sounds WONDERFUL!!! Bubbs and I were planning on making muffins today. I think these might be it!