08-17-2008, 11:21 AM
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#1 |
| Funny Kat
Join Date: Oct 2007 Location: Maryland
Posts: 1,284
|  Lemon Spaghetti | |
Recipes : Lemon Spaghetti : Food Network Giada DeLaurentiis Lemon Spaghettti 1 pound spaghetti
2/3 cup olive oil
2/3 cup grated Parmesan
1/2 cup fresh lemon juice
Salt and freshly ground black pepper
1 tablespoon lemon zest
1/3 cup chopped fresh basil leaves
Cook the pasta in a large pot of boiling salted water until tender but still firm to the bite, stirring occasionally, about 8 minutes. Meanwhile, whisk the oil, Parmesan, and lemon juice in a large bowl to blend. Drain the pasta, reserving 1 cup of the cooking liquid. Toss the pasta with the lemon sauce, and the reserved cooking liquid, adding 1/4 cup at a time as needed to moisten. Season with salt and pepper. Garnish with lemon zest and chopped basil |
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